Induction Wok Cooking in Malaysia

Wok hei is a geometry problem before it is a brand problem. Match round glass to a round wok, or use a 15 kW wok station — do not park a kuali on a flat cooker and call it induction.

Written by Better IH Malaysia · Updated 25 August 2026 · For Malaysian homes and commercial kitchens

The only rule that matters

The pan shape must match the hob shape. A round-bottom wok on flat induction glass touches in a thin ring, so the coil sees a weak load and the sides stay cool. That is why Malaysian chefs say “induction cannot wok.” They tried the wrong glass.

Use a wok-glass hob (built-in AP-F35 or tabletop D350I / BT-500C2) or a dedicated station such as EW15WOKB (15 kW, 400 mm wokpan, three-phase). A flat tabletop induction cooker is for sauté pans and stockpots, not a kuali.

When gas still belongs on the wok line

Keep gas if the cook depends on a visible flame wrapping the wok, the LPG line is already legal and reliable, and the board cannot take 3.5 kW dedicated (or 15 kW three-phase). Hybrid kitchens are normal: induction at the pass or buffet, gas on the heritage wok. That is a layout decision. See induction vs gas in Malaysia.

Power: 3.5 kW wok glass versus 15 kW plant

  • 3.5 kW wok glass: live station, hotel show wok, compact restaurant wok — still needs a dedicated 240 V circuit.
  • 5 kW tabletop wok-class cookers: heavier pass work on single-phase where the board allows it.
  • 15 kW EW15WOKB: production wok. Size extraction and three-phase first. Read wattage.

Carbon steel, magnet, and seating

The wok must be magnetic and sit in the glass. A tiny induction disc on a round aluminium wok will not save you. Test with a fridge magnet on the bowl, not the handle. Full notes: can you use normal cookware on induction.

Where this shows up on Malaysian sites

KL and JB restaurants replacing a gas wok bank, Penang hotel live stations, Selangor mall tenants who inherited a table but no manifold. Open the commercial induction hobs category for plant, or built-in / tabletop for a single wok glass. Johor Bahru and Kuala Lumpur pages list typical wok models for those cities.

Frequently asked questions

Can I use my round kuali on a flat induction cooker?

It will sit badly and heat in a ring. Use a flat-bottom induction wok on flat glass, or specify a wok-glass hob / wok station.

Is AP-F35 enough instead of EW15WOKB?

AP-F35 is a built-in 3.5 kW wok hob for a counter. EW15WOKB is 15 kW three-phase plant. They are different stations. Pick from the job, not from the product photo.

Do I still need a hood?

Yes. Stir-fry smoke is oil, not gas combustion. Induction removes the flame, not the extraction requirement.

Related equipment

These category pages list models with written wattage, voltage, and dimensions.

Related guides

More in this cluster